Blue Ridge Mountain Dining

In the Blue Ridge Mountains, stunning mountainscapes and rich Appalachian traditions have given rise to a food scene that would make anyone’s mouth water. This region, steeped in history, has long been a crossroads of cultures, where Native American, European, and African culinary practices have converged over centuries. Here, food is a celebration of local ingredients, seasonal harvests, and community heritage. 

Harvest Tastings in Georgia’s Blue Ridge

The fertile lands of Georgia’s Blue Ridge offer authentic food experiences that showcase the region’s agricultural wealth and culinary creativity.

Mercier Orchards

Wander through 300 acres of sprawling orchards at Mercier Orchards, the largest family-owned orchard in the Southeast. Here you can pick from over 40 varieties of apples or take a leisurely tractor tour. Don’t miss out on their famous fried apple pies, or the cider doughnuts and fritters. The orchard also features a tasting room with a selection of hard ciders and local wines, perfect for a flavorful retreat.

The Folk Collaborative & Orchard

Over in McCaysville, The Folk Collaborative & Orchard offers a glimpse into the past, with its old-world charm and homemade treats by Mae Dilbeck. This cozy spot invites you to pick your own apples, enjoy a picnic, or even partake in a campfire dinner. Mae’s kitchen serves up everything from warm drinks to cookies and hand pies—and if you're lucky, her celebrated chicken and dumplings.

Bear Claw and Serenberry Wineries

Relax and unwind at Bear Claw and Serenberry Wineries, where local grapes are turned into exquisite wines. Spend an afternoon by the firepit at Bear Claw or visit Serenberry to sip wine in their charming early 1900s tasting barn. These vineyards offer a perfect mix of local music, serene views, and fine wines.

Historic Downtown Blue Ridge

The food scene is thriving in historic downtown Blue Ridge, where there’s a must-try restaurant around each corner.

Chester Brunnemeyer’s Bar and Grill

In a historic building that once welcomed railroad travelers, Chester Brunnemeyer’s now serves up some of the best smoked wings in town. It’s a great spot to soak in some local history while enjoying a hearty meal.

The Black Sheep & Dogwood

The Black Sheep is set in a historic home that once hosted Margaret Mitchell, author of Gone with the Wind. Known for its excellent brunches and happy hour deals, it’s a local favorite. Next door, The Dogwood offers a laid-back setting ideal for enjoying a burger on the porch or starting your day with a hearty Big Foot Biscuit.

The General Ledger

Dine in a historic setting at The General Ledger, located in a beautifully preserved old bank building. Here, the menu features Southern staples like cornbread, goat cheese salad, and locally sourced trout, served up in the old bank vault for an added touch of intrigue.

Dinner with a View

For those seeking dinner with a scenic backdrop, Blue Ridge does not disappoint.

Hook & Eye

At Hook & Eye, you get a taste of Blue Ridge from its only rooftop restaurant. Here, modern bites are mixed with rustic charm. Dig into their wagyu burgers, sip on craft cocktails, or share a plate of hot soups and sandwiches with friends. It’s the perfect spot to catch stunning views of the downtown skyline and surrounding greenery while you dine.

Burra Burra on the River

Couched in the historic Riverwalk Shops, Burra Burra on the River serves up a true taste of the Copper Basin region. This spot is a destination for seafood lovers, with everything from oysters to crawfish on the menu. Don’t miss the Low Country Boil or the New England Clam Bake—ideal for enjoying on the riverside deck with a cold beer or a glass of wine in hand.

Toccoa Riverside Restaurant

Right on the banks of Georgia’s cleanest trout river, Toccoa Riverside Restaurant offers a scenic dining experience like no other. Whether you're in the mood for fresh trout, a juicy steak, or fried oysters, this place delivers with both the food and the view. It’s dog-friendly too, so bring your pooch to the Pooch Patio and enjoy a meal in the great outdoors.